Description
This leather-bound cookbook, titled "Fanny Farmer What to Have for Dinner 1905," is a collector's edition facsimile printed in 1970. The book contains a variety of recipes and cooking tips, focusing on basic and general cooking topics. The cookbook was published by The Cookbook Collector's Library and has special attributes that make it a unique addition to any collection. The author, Fanny Merritt Farmer, was known for her expertise in cooking and this book is a testament to her skill. This book is perfect for anyone interested in collecting antique cookbooks or for those who appreciate the history of cooking and cuisine. The book is in perfect condition and includes the 1970 mini booklet explaining the printing of the book. I am a private collector and this comes from an entirely smoke free environment. I ship INTERNATIONALLY and IMMEDIATELY after receiving payment.
Mateuszf6c6f
Items were exactly as described and arrived beautifully polished. The price was reasonable. The items were well packaged and shipped immediately. I would buy from this seller again
JozsefSzikszai
✈✈✈✈✈ Supersonic shipping, First Class service and packing. Exactly as described, very pleased indeed! An absolute pleasure to deal with. Cheers!
Devki nandan
Great condition, as described and pictured. Packed carefully and arrived quickly. Great communication from seller. Would buy from them again!