Description
Good condition for its age. Previous owners name is inscribed on front cover
Master French cooking with Gourmet's Basic French Cookbook by Louis Diat 1961 classic techniques
$ 11.62
Good condition for its age. Previous owners name is inscribed on front cover...
Specifics
| Author | Louis Diat, See Item Description |
|---|---|
| Book Series | French Cooking |
| Book Title | See Item Description |
| Country/Region of Manufacture | Italy |
| Era | 1960s |
| Ex Libris | No |
| Features | Faux Leather Bound |
| Format | Hardcover |
| Genre | Cookbooks |
| ISBN | Does not apply |
| Illustrator | Georgette De Lattre |
| Intended Audience | Adults |
| Language | English, French |
| Narrative Type | Nonfiction |
| Original Language | English |
| Personalize | Yes |
| Publication Year | 1961 |
| Publisher | Gourmet Distribution |
| Region | France |
| Signed | No |
| Special Attributes | Illustrated |
| Subject | National & Regional Cuisine |
| Topic | French Cuisine, Gourmet |
| Type | Cookbook |
| Vintage | Yes |
| gtin13 | Does not apply |
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NnX574fc5bb3
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