Description
The product is a hardcover book titled "Country Cooking" by Marie Beth Jung, published by Taste of Home Books in 1998. It is a nonfiction book focusing on cooking, specifically country-style recipes. The book features a faux leather bound cover with gold trim, giving it an elegant appearance. The content likely includes a comprehensive guide to country cooking, making it a valuable resource for those interested in traditional and rustic culinary techniques.
RaJesh RaJput
Had a lot of hand writing and notes that was not expected from the listing. Other than that I'm pleased to have it for study and overall in good condition.
Cga49a943c6f
as described: good item and packing; fast shipping, thank you.
najarradnuse
Great condition! Fast shipping! Highly recommended seller!